Tastet - If we talk about it, it's delicious!
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Bistrot Fortune: Where Southeast Asia Meets Latin America
Tucked on Jean-Talon East, Bistrot Fortune brings Southeast Asia and Latin America together in a laid-back setting.
Michelin Guide Quebec 2026: The Award-Winning Restaurants
The Michelin Guide has just announced the restaurants honored in its 2026 Quebec edition. Here is the complete list.
Les Lauriers de la Gastronomie Québécoise: The 2026 Winners
Here are all the recipients of the 2026 Gala des Lauriers de la Gastronomie Québécoise.
The Best Downtown Restaurants: Our Top Picks in Montreal
Downtown means offices, busy streets, and shopping. We'd rather think of it as home to some of our favourite restaurants in the city!
The Best Lobster Rolls: Our suggestions
Here's our list of spots where you can enjoy delicious lobster rolls that will whisk you away to the seaside, one bite at a time!
Canada’s 100 Best 2026: Montreal Still Calls the Shots
With plenty of excellent addresses, Quebec once again earns many top spots in the 2026 Canada's 100 Best ranking.
Second “pop-up with Gia, Damas and Les Pervenches
We can't wait to introduce you to our second Tastet × OpenTable pop-up event. May 19, 2026 — a date to mark on your calendar!
ASIASIE Festival 4th Edition: The Asian Market Returns to Time Out Market
Dive into the 3rd edition of the ASIASIE Market at Time Out Market and celebrate Asia in all its flavors and colors.
Lists
Where can you eat a good tajine in Montreal?
Tajine is much more than a simple slow-cooked stew: it’s a symbol of sharing, patience, and deep generosity.
The Best Mac and Cheese in Montreal
Many consider mac and cheese to be the ultimate comfort food. Here’s our list of the best spots in the city to enjoy it!
Saint-Sauveur and the surroundings : Our recommendations
The town of Saint-Sauveur, in the Laurentians, attracts many people who come to enjoy nature. The food is also very good!
Our takeout suggestions for Valentine’s Day
We’re sharing a list of addresses with our takeout suggestions for Valentine’s Day—because any excuse is a good one to treat yourself!
Interviews
Danny Smiles: Ambassador of Montreal and Its Gastronomy
Read exclusive profiles on chefs, restaurateurs, and businesses in Montreal and across Quebec: Danny Smiles
Presented by
Laurent Dagenais: putting Montréal on the map, one forkful at a time
Laurent Dagenais is a name that resonates loudly—not only on social media, but throughout Montréal’s culinary scene and beyond.
Marc-André Jetté and Mila Rishkova: a success story in both love and business
Partners in life and in business, Mila Rishkova and Marc-André Jetté have quietly built one of Montréal’s most remarkable success stories in the restaurant industry.
Dominic Drouin and In Gamba: the Art of Coffee, the Art of Connection
Read exclusive profiles on chefs, restaurateurs, and businesses in Montreal and across Quebec — including Dominic Drouin.