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Latest Openings
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The weekend’s food events
L’été est enfin là, et avec lui, une multitude d’événements gourmands à ne pas manquer dans les prochains jours.
Chợ Đêm MTL: The Vietnamese Street Food Festival Is Back!
The Vietnamese street food festival, Chợ Đêm MTL, is back for its third edition this year at the Peel Basin.
Maps: an excellent neighbourhood pizzeria in Villeray
Maps Pizza, in Villeray, serves up some of the best pizza in Montreal in a small, unpretentious space with simple decor!
Coquine: A Retro Ice Cream Parlour with Boozy Treats on the Plateau
You go to Coquine to enjoy artisanal ice cream — boozy or not — made with quality ingredients. Frozen happiness in a cone!
Spedzira Caffè: Italian Sandwiches in Hochelaga
Located in Hochelaga on Ontario Street East, Spedzira Caffè serves up some of the best Italian sandwiches in the city. Buon appetito!
Mare: the chic new big brother to Stellina
The Old Port of Montreal has gained an elegant new destination: Mare, an ambitious project by Novantuno Hospitality.
The best new restaurants in Montreal 2025
Discover Montreal’s best new restaurants in 2025 — innovative dishes, unique flavors, and top spots handpicked by our food experts.
POCHA MTL: The Korean Street Food Festival Is Back!
POCHA MTL returns for its fifth edition at the Peel Basin — four days of mouthwatering Korean street food!
Lists
The Best Restaurants in Outremont
In this list, we're talking about the best restaurants in Outremont, a neighbourhood that has its own unique character and some very good restaurants.
The Best Bakeries in Montreal: Our suggestions
Looking for the best bakeries in Montreal? Look no further! We've compiled a list of the best bakeries across the island.
The Best Tartares in Montreal
Here at Tastet, we absolutely love tartare, and we are lucky enough to live in a city filled with incredible places to enjoy it!
The Best Avocado Toast in Montreal
Here are some of the best avocado toast in Montreal, a choice option for every conscientious bruncher in the world!
Interviews
Massimo Covone and the Covone family
Interview with Massimo Covone—Co-owner of Bottega, Hostaria, and San Gennaro café on the Italian family business in Montreal.
Morgane Muszynski: A new kind of service
We talk to professional server Morgane Muszynski about her background and what it's like to be a server in 2015.
Leonard Lighter, a man of many successes
Our interview with Leonard Lighter, owner of Moishes restaurant.
Charles-Antoine Crête: The touching madness of an excellent chef
Profile of chef Charles-Antoine Crête: one of the greatest and wildest chefs in Quebec, and his atypical journey as a passionate entrepreneur.