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The Best Grilled Cheese Sandwiches in Montreal
Fan of melting cheese? This list of the best grilled cheese in Montreal is for you!
Zach Kolomeir and Carmelina Imola: Montreal Heart, Toronto Soul
Read exclusive profiles on chefs, restaurateurs, and businesses in Montreal and across Quebec: Zach Kolomeir and Carmelina Imola.
Miette Sandwicherie: the little sister of Miette Boulangerie
Miette Boulangerie opens a new chapter with Miette Sandwicherie, a charming sandwich counter in the heart of Saint-Henri.
Montreal’s Best Cafés for Good Food: Our Suggestions
Montreal is a top destination for excellent coffee, and Tastet has put together a list of cafés where you can also eat well!
Cafés near UQAM
We’ve put together a list of great cafés near UQAM where you can study, relax, or grab a bite between classes. Have a great semester!
Cycling Through Portneuf: A Taste Adventure
From village to village, pedal your way through 73 km of beautiful Portneuf flavors — with Oberson as your guide.
The Best Brunches of Montreal
Here are our top recommendations for the best brunches in Montreal to enjoy with visiting friends over great food and conversation!
Open on Labour Day? Here Are Some Great Options
Restaurants open on September 1st (Labour Day) in Montreal: brunches, lunches, and dinners to make the most of your day off.
Lists
Where to eat in Kamouraska: Dining out in the Bas-Saint-Laurent
Kamouraska is the perfect place to get away from it all while spending time in nature, discovering the region and eating very well.
Restaurants open on Tuesdays
Finding a restaurant open on Tuesdays is becoming challenging. Some restaurants choose to take a break at the beginning of the week.
The best restaurants of the West Island
Welcome to our list of the best restaurants in West Montreal. This list showcases the diversity of this culinary scene.
The Best Restaurants in Notre-Dame-de-Grâce
The culinary scene in NDG continues to flourish year after year. Here are our favorite restaurants in Notre-Dame-de-Grâce!
Interviews
A Profile of Pastry Chefs: Isabelle Leroux and Fanny Thériault — presented by Cacao Barry
We present a portrait of two great pastry chefs: Isabelle Leroux and Fanny Thériault of Mlles Gâteaux.
Dave Rose: The history of Smoke Show hot sauce
We're talking about Smoke Show hot sauce, which can be found in over sixty restaurants and boutiques across the city of Montreal.
10 things about the Wolfe sisters and their Mandy’s
Today we’re sharing 10 things about the Wolfe sisters, Rebecca and Mandy Wolfe, who open their fourth Mandy's this week.
PJ Goupil: Living his passion to the fullest
We're talking about PJ Goupil, a 28-year-old partner in 7 restaurants/bars, who is in charge of the positioning & marketing of the A5 Hospitality Group projects!