Tastet - If we talk about it, it's delicious!
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N latté: a warm specialty café in Old Longueuil
N latté is a charming spot in Old Longueuil that introduces its clientele to excellent specialty coffees.
Rufus & Anna: rotisserie, hummingbirds, and memories of The Blind Pig
Rufus & Anna is a modern rotisserie where comforting dishes, unique cocktails, and a festive atmosphere come together.
Marc-André Jetté and Mila Rishkova: a success story in both love and business
Partners in life and in business, Mila Rishkova and Marc-André Jetté have quietly built one of Montréal’s most remarkable success stories in the restaurant industry.
The team’s favourite spots from Montréal Plaza and Juliette Plaza
Here’s a list of the Montréal Plaza and Juliette Plaza team’s favourite spots to check out during your visit to Montréal!
The best crudos in Montreal
Montreal is reinventing crudo in countless ways — as only this city can. Here’s our list of the best crudos in Montreal!
Bar Otto – An excellent restaurant from the Otto team in Little Burgundy.
In Little Burgundy, Bar Otto—refined and elegant—instantly earns a spot on our list of Montreal’s best Japanese restaurants.
The 5 Best Porchetta Sandwiches in Montreal
Here’s our list of the top 5 porchetta sandwiches in Montreal, celebrating this iconic Italian classic. Buon appetito!
Terraza Luz: Alma’s summer taquería
Terraza Luz, an open-air taquería in Outremont, is the summer pop-up not to miss — from the team behind Alma!
Lists
The Best New Restaurants Outside Montreal
In this list, we take a look at some of the best new restaurants that opened this year around the province.
The Best Restaurants in Chinatown: Our recommendations
Here's our list of excellent addresses in Chinatown — our way of celebrating the amazing Asian gastronomy concentrated in this neighbourhood!
Montreal’s 50 Best Restaurants That Opened in 2024
The year is coming to an end: it's finally time to present our list of the best new restaurants of 2024!
The best new bars of 2024
La scène des bars de Montréal nous a vraiment gâtés cette année. Voici notre liste des meilleurs nouveaux bars de 2024.
Interviews
Stéphanie Labelle: a brilliant pastry chef
As the owner of Patisserie Rhubarbe, Stéphanie Labelle is leaving her mark on Montreal’s gourmet landscape and as an ambassador of Quebec maple.
Chloé Migneault-Lecavalier: The colours of chocolate
Chloé Migneault-Lecavalier is one of the best chocolatiers in town. Meet one half of Lecavalier Petrone.
Martin Falardeau: For the love of baking
Martin Falardeau is one of the best bakers in town. After the success of his bakeries, he is considered the master of the baguette.
Yves Lévesque: An exceptional caterer
Yves Lévesque: Portrait of a talented chef and pastry chef who has been working as a caterer in Montreal for over 42 years.